Sun, 5 May 2013
"It's the creative process to bring something that never existed before to the store — and then making it successful in that store — that's been so exciting for me." - Tom Donigan
Tom was tired of his law job and wanted to start a food business somehow.
In 2010 he called together his friends and now business partners, Matt Levey and Scott Fiesinger, for a meeting where they ended up co-creating Field Trip, an all-natural beef jerky made in upstate New York.
Field Trip is already available in Wegman's, Fresh Direct and even JetBlue planes.
You'll hear Tom discuss Field Trip's journey from initital idea to significant sales, how to successfully work with friends, and that when you understand your passions you understand your life.